| Terminology | Crop |
| Jerking | Bajra |
| Propping | Banana & Sugarcane |
| Forking | Carrot |
| Blanching | Cauliflower |
| Scuffling | Coffee |
| Topping | Cotton |
| Ginning | Cotton |
| Nipping | Gram |
| Pegging | Groundnut |
| Retting | Jute |
| Stripping | Jute |
| Lopping | Lucerne |
| Detasselling | Maize |
| Silking | Maize |
| Picking | Mung & Pea |
| Depog Nursery | Paddy |
| Bushening | Paddy |
| Parboiling | Paddy |
| Puddling | Paddy |
| Canning | Pea |
| Suberization | Potato |
| Dehaulming | Potato |
| Earthing Up | Potato & Sugarcane |
| Stenting | Rose |
| Wrapping | Sugarcane |
| Arrowing | Sugarcane |
| Ratooning | Sugarcane |
| Marcotting | Sugarcane |
| Trashing | Sugarcane |
| Stacking | Sugar Beet |
| Standing | Sunflower |
| Tipping | Tea |
| Skiffing | Tea |
| Topping | Tobacco |
| Desuckering | Tobacco & Banana |
| Curing | Tobacco & Tea |
| Rabbing | Tobacco |
| Stalking | Tomato |
| Girdling or Cincturing | Grape |
Marcotting Method:- During flowering, cut around the stem and tie a polythene bag with nutrients (growth medium). The bud near cut end give rise to roots. This can be cut and used for hybridization purposes. This method is called Marcotting
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